«

»

Oct
23

Mahi Mahi Fish Taco Recipe from Alane…

I wanted to share an email that was sent to me by Alane, one of our Challenge participants. She offers a great recipe for Mahi Mahi Fish Tacos that sounds delicious…


Hey Alex,

Chuck’s talk last night was completely informative and helped me understand why even though I was taking in the correct amount of calories I gained .25 in body fat instead of losing it and it had to do with what was being eaten even though the calories were correct. So tonight I was even more determined and then I created a new meal!

We made grilled Mahi Mahi Fish Tacos tonight that were amazing!

Use 2 tsps whole foods fish taco seasoning on each Mahi Mahi steak

Bake the 5 oz raw fillet (the Costco pre-packed bags of frozen Mahi Mahi) in foil at 450 degrees for 20 mins – (it cooks to about 3.5 – 4oz)

Chop up lettuce (1.5 – 3 cups)

Chop up onion

1 to 1.5 oz of cheese according to protein needed

2 servings of avocado (adjust accordingly based on cheese needed)

1 serving (5 med) olives sliced

1 tortilla

½ red bell pepper chopped

Salsa to top!

Now you have a Mahi Taco and Mahi salad!
Thanks for the great tip Alane!!!

Permanent link to this article: http://www.RIPPEDusa.com/blog/2008/10/23/mahi-mahi-fish-taco-recipe-from-alane/

2 comments

  1. Terry Shorter says:

    Thanks Alane. Tina and I are avid Costco shoppers and just so happen to have that big bag of individually packaged Mahi Mahi. Guess what we’re having for din-din?! My mouth is already watering and it’s only 9:30 A.M.!

  2. lauren says:

    Sounds yummy! Thanks Alane.

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>